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Gluten Free Vegan Brookies – Cookie Brownies Recipe | Vegan Chocolate Snacks

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Gluten Free Vegan Brookies – Cookie Brownies Recipe | Vegan Chocolate Snacks


There’s something magical about desserts that refuse to make you choose—and that’s exactly where these brookies steal the spotlight. Imagine biting into a rich, fudgy brownie only to discover a soft, chewy chocolate chip cookie layered right on top. That’s the beauty of this irresistible treat: two classic favorites combined into one unforgettable bite.

These gluten free vegan brookies are pure indulgence, yet they fit perfectly into a world of Vegan And Gluten Free Baked Goods. Whether you’re baking for friends, family, or just treating yourself, this recipe delivers bakery-style results. Even better, it belongs in your collection of No Nut Dessert Recipes, making it safe for sharing.

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Perfect for lovers of Vegetarian Baking Recipes and indulgent Vegan Chocolate Snacks, these brookies shine among Gluten And Dairy Free Baking Recipes. They’re also a standout choice for Vegan Bake Sale Ideas and easy Vegan Bar Food. This Cookie Brownies Recipe is one of the most delicious Nut Free Baked Goods you’ll ever make.

Gluten Free Vegan Brookies

Prep Time: 15 mins
Cook Time: 35 mins
Total Time: 50 mins
Servings: 16

Ingredients

Brownie Layer

  • ¾ cup dairy-free dark chocolate chips
  • ½ cup vegan buttery spread
  • 1 cup cane sugar
  • ⅓ cup cocoa powder
  • 1 ¼ cups gluten-free flour blend
  • 4 tablespoons applesauce
  • ¼ teaspoon salt

Cookie Layer

  • ½ cup vegan buttery spread
  • ½ cup brown sugar
  • ¼ cup cane sugar
  • ½ teaspoon vanilla extract
  • 3 tablespoons applesauce
  • 1 ¼ cups gluten-free flour blend
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ¾ cup dairy-free chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C) and line a 9x9 pan with parchment paper.
  2. Cream vegan butter and sugar until fluffy.
  3. Melt chocolate chips and mix into butter mixture.
  4. Add applesauce, cocoa, flour, and salt. Mix well.
  5. Press brownie batter into pan.
  6. Prepare cookie dough by mixing butter, sugars, vanilla, and applesauce.
  7. Add dry ingredients and mix, then fold in chocolate chips.
  8. Spread cookie dough over brownie layer.
  9. Bake 35–38 minutes until golden.
  10. Cool completely and slice.
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