Ham and Cheddar Sticks - Fast & Cheesy Finger Foods
If you’re hunting for something warm, cheesy, and guaranteed to disappear the second it hits the table, these Ham and Cheddar Sticks are about to become your new MVP. Think flaky crescent dough wrapped around juicy ham and gooey cheddar, then brushed with a buttery, zesty glaze that smells so good your neighbors might “accidentally” drop by. They’re the kind of Cheesy Finger Foods that work for everything—breakfast, snacking, parties, you name it.
Need Finger Breakfast Ideas for busy mornings? Boom, done. Wondering What To Make With Ham Slices that isn’t a boring sandwich? Problem solved. These sticks bake up golden and melty, and since you roll them lengthwise instead of using triangles, they double as mini sandwiches. FYI, this shape also makes them super easy to slice into bite-sized pieces for Easy Transportable Appetizers or Hot Party Food you can whip up at the last minute.
Kids love them, adults inhale them, and honestly, they’re ideal Fast Finger Foods when you need something satisfying ASAP. They even fit that very specific category: Snacks For Construction Workers—hearty, portable, and filling. And if you’ve got leftover holiday ham or a pack of deli cuts in the fridge, you’re already halfway to dinner. These doughy delights also check the box for Recipes With Deli Ham Slices, so nothing goes to waste.
I mean, who can resist warm ham and melted cheese wrapped in buttery pastry? Exactly. And IMO, they totally give off “elevated comfort food” energy without any actual effort. You can even switch up the cheese, spice blend, or fillings—just don’t skip the buttery glaze. That’s the magic touch.
If you normally rely on things like Ham And Cheese Cracker Melts, get ready to upgrade your game. These Ham and Cheddar Sticks are just as simple but way more fun, and once you try them, they’ll earn a permanent spot in your snack rotation.
Ham and Cheddar Sticks - Fast & Cheesy Finger Foods
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8
Author: Alma
Category: Appetizer
These golden, cheesy Ham and Cheddar Sticks come together in a snap. Soft crescent dough wraps around savory ham and creamy cheese, then gets brushed with a bold, buttery glaze that bakes into every bite. Whether you serve them as a quick snack, a crowd-pleasing starter, or even a light meal, they disappear fast.
Ingredients:
- 2 tubes crescent dough sheets
- 1 pound thin deli ham slices
- 8 cheddar cheese sticks
- ¼ cup melted butter
- 1 teaspoon Worcestershire sauce
- ½ tablespoon Dijon mustard
- ½ tablespoon dried minced onion (or onion powder)
- ½ tablespoon poppy seeds
Instructions:
- Round up all your ingredients so everything’s ready to go.
- Set your oven to 350°F and let it warm while you prep.
- Unroll both dough sheets and slice each one into four even rectangles, giving you 8 pieces total.
- Lay an even portion of ham on each rectangle of dough.
- Place a cheddar stick on top of the ham.
- Tuck in the short ends of the dough, then roll each piece tightly so the cheese stays sealed inside.
- Arrange the rolled sticks on a baking sheet lined with parchment or lightly greased foil.
- Stir together the melted butter, Worcestershire, Dijon, minced onion, and poppy seeds in a small bowl.
- Generously brush this flavorful butter mixture over each roll.
- Bake for 12–15 minutes, or until the sticks puff up and turn a beautiful golden brown.
- Serve warm and enjoy every melty, savory bite!
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